3 Ingredients and 3 Minutes*

*Not including cooling time.

Take 1 12oz bag of chocolate chips…

Chocolate chips, check.

Add 1 cup of peanut butter

Peanut butter, check!

And microwave 2-3 minutes until melted.

Melted, check.

Stir.

Stir it, check.

Fold in 3 cups of miniature marshmallows.

Marshmallows, check!

The more you stir it at this point, the more your marshmallows will melt and integrate with the rest. So if you want them distinct from your delicious treat, stir less. If you want them melted in, stir more.

Melting, check.

Line an 8×8″ pan with waxed paper or foil or really anything that will keep the chocolate and the pan from forming an impermeable seal.

Line it, check.

Scrape in the mixture and level it a bit.

Level, check.

Stick it in the fridge or freezer until firm, then cut.

Ready?

Admire.

YUMMY!

Enjoy!

No really, it's good.

Chocolate/Peanut Butter/Marshmallow Candy

Ingredients:
1 12oz bag chocolate chips
1 c peanut butter
3 cups mini marshmallows

Directions:
Add chocolate chips and peanut butter to microwave safe bowl and microwave for 2-3 minutes until melted. Stir. Fold in marshmallows. Scrape into 8×8″ pan lined with waxed paper or foil, chill until set. Cut into 12 pieces and enjoy.

This entry was posted in Recipes.

5 comments

  1. mom says:

    I’ll bet it’s good with chopped peanuts sprinkled on it before it cools! Or rice krispies stirred in to cut the fat & calories per bite- or cornflakes. I’ll bet it’s just good :)

    • Melissa says:

      It’s reeeeally reeeeally good. Mom, I’m thinking it might even be tasty with crunchy peanut butter, and I HATE crunchy peanut butter. That much sugar can put up with a lot of dilution before it loses its punch.

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